Gail Simmons Net Worth
Gail Simmons is a famous Canadian food writer, culinary expert and judge of Bravo’s Top Chef and author of the book Talking With My Mouth Full: My Life as a Professional Eater, published in February 2012. In 2014, she was also co-host of The Feed. Her total net worth is estimated to be over 2.5 million dollars as of 2016.
Gail Simmons was born on May 19th, 1976 in Toronto, Ontario. She graduated from McGill University in Montreal, where she majored in Anthropology and Spanish. Gail started her career writing restaurant reviews for the McGill Tribune and than for Toronto Life magazine and the National Post newspaper. That put a foundation to her net worth.
She attended the The Peter Kump New York Cooking School in New York City, apprenticed at Le Cirque and Vong. Gail worked as an assistant for food critic Jeffrey Steingarten for two years at Vogue. Than she became the special events manager for chef Daniel Boulud and worked for him for three years. Gail joined Food & Wine as special projects manager in 2004. Gail is an active supporter of an organization which teaches low-income children to cook wholesome, affordable meals, named Common Threads.
In 2008, Gail married Jeremy Abrams. The couple had met through mutual friends. On the wedding, Gail wore a Carolina Herrera wedding gown and her mother’s 42 years old veil. The wedding appeared in Martha Stewart’s Real Weddings magazine.
